Name: Pete Calvert Age: 24 Shop: Mister C’s Selby, North Yorkshire In the beginning I joined Mister C’s in June 2012 as a Counter Assistant, after an accident in the Army resulted in me being medically discharged. I originally took the job as a chance to earn money and train to re-join the Army, however… Read more
Peter Calvert of Mr C’s in Selby was crowned as this years Drywite Young Fish Frier of the Year. Pete wowed judges with is knowledge and passion during the entire judging process. Watch this space for more from Pete as he takes charge of the Young Fish Friers Group. Pete is pictured with Drywite MD… Read more
The NFFF Training academy in Leeds will once again be hosting Introduction Days for this years Drywite Young Fish Frier of the year competition. During the day you will learn more about what is involved when you enter the competition and teach you industry best practice which will help you in the competition and also… Read more
We have a stand for the Drywite Young Fish Friers of the year at tomorrow’s Innovations show, hosted by V A Whitley. If you are thinking about entering, or you have employees that are eligible to enter, then please come and say hello. It’s a great competition to develop yours or your employees knowledge and… Read more
The new winner of the Drywite Young Fish Frier of the Year was announced at the Fish and Chip Awards.. as George Papadamou of the Papa’s chain. The Runners up were Elise Boothroyd of Fochabers and James Houlston of Our Plaice. The finalists are all of an extremely high standard, it takes a lot of… Read more
These are the 5 finalists in this years Drywite Young Fish Frier of the Year competition.. its a great achievement to get to the final.. its a tough competition! The finalists will enjoy the experience of being at the awards I am sure, they are well looked after by their hosts and award sponsors Drywite…. Read more
After nearly six years we have decided to give the YoungFriers.com website a revamp. The Young Friers Group was set up to help encourage and support the young people in fish and chips and introduce them to the wider industry. Running alongside the Drywite Young Fish Frier of the Year Competition to help to develop… Read more
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